20 Nov 09
Trainerpack Workout: Chest and Back
Head to the Trainerpack site to download free workouts, including this new chest and back killer. Trainer Vesna says:

This workout is designed to target your chest and back muscles which are one of the largest muscles in the body. This is why it is very important to train them as they consume a large number of calories. The workout is a circuit of 6 exercises each performed in sequence to also work on your endurance and strength. At the end of the 6 exercises you take a break. I guarantee your muscles will be sore!

While you’re there, be sure to check out some Nutritionista articles!

Trainerpack Workout: Chest and Back

Head to the Trainerpack site to download free workouts, including this new chest and back killer. Trainer Vesna says:

This workout is designed to target your chest and back muscles which are one of the largest muscles in the body. This is why it is very important to train them as they consume a large number of calories. The workout is a circuit of 6 exercises each performed in sequence to also work on your endurance and strength. At the end of the 6 exercises you take a break. I guarantee your muscles will be sore!

While you’re there, be sure to check out some Nutritionista articles!

30 Oct 09
Burn It: Making the Cut
Last night, my sister’s friend let me borrow her copy of Making the Cut by (who else?) Jillian Michaels. The book is a 30-day program for fairly fit people who just want to tone up and lose those last 10-20 pounds. I was really excited because:

I love Jillian with all my heart and would give my left arm for a chance to train with her (guess she wouldn’t be training my left arm, though).
Now that my half marathon is over, I don’t really have a workout plan. Lately, I’ve been meandering through the gym, pretty much doing whatever I feel like at the moment. But what do I always tell you guys? YOU NEED TO HAVE A PLAN! That’s one of the main points of the Winter Shape Up. 
I was curious to see what kinds of recipes Jillian offers in her book.

I managed to skim most of the book last night, including taking the test for what kind of oxidizer I am (yeah, I’ll admit, I skipped most of the explanation behind that). Turns out, I’m a balanced oxidizer, but I’m fairly convinced that doesn’t mean anything. Sorry, Jill.
Anyway, my impression of the book was mixed. I was highly, highly disappointed that many of the recipes in the book contained a plethora of artificial ingredients/products, including Splenda and all these low-carb shakes and powders. I immediately knew that the Making the Cut diet plan was not for me. I’m never in favor of using artificial ingredients to cut calories.
The workout plan, however, was another story. It looks pretty kick-booty, and I’m excited to try Day 1 today at the gym. The workouts in the book are all based on circuit training, which means you do a set of exercises without rest, rest for a minute or two, and then move on to the next circuit. From what I’ve seen, the workouts in the book combine upper-body, lower-body, and core work in the same day.
Because the circuit training workouts in Making the Cut don’t include very much cardio (just some short intervals of sprints, etc.), and because I want to maintain my running stamina, I think my plan going forward will be this:
Alternate between Making the Cut (or similar circuit training) workouts and running.
Pretty simple right? On days I don’t make the cut, so to speak, I’ll run (ideally for at least 30 minutes). And vice versa. My goal is to do three days of each (with maybe one overlapping day).
My question for you guys: Has anyone tried to follow the 30-day Making the Cut program? What did you think?

Burn It: Making the Cut

Last night, my sister’s friend let me borrow her copy of Making the Cut by (who else?) Jillian Michaels. The book is a 30-day program for fairly fit people who just want to tone up and lose those last 10-20 pounds. I was really excited because:

  1. I love Jillian with all my heart and would give my left arm for a chance to train with her (guess she wouldn’t be training my left arm, though).
  2. Now that my half marathon is over, I don’t really have a workout plan. Lately, I’ve been meandering through the gym, pretty much doing whatever I feel like at the moment. But what do I always tell you guys? YOU NEED TO HAVE A PLAN! That’s one of the main points of the Winter Shape Up.
  3. I was curious to see what kinds of recipes Jillian offers in her book.

I managed to skim most of the book last night, including taking the test for what kind of oxidizer I am (yeah, I’ll admit, I skipped most of the explanation behind that). Turns out, I’m a balanced oxidizer, but I’m fairly convinced that doesn’t mean anything. Sorry, Jill.

Anyway, my impression of the book was mixed. I was highly, highly disappointed that many of the recipes in the book contained a plethora of artificial ingredients/products, including Splenda and all these low-carb shakes and powders. I immediately knew that the Making the Cut diet plan was not for me. I’m never in favor of using artificial ingredients to cut calories.

The workout plan, however, was another story. It looks pretty kick-booty, and I’m excited to try Day 1 today at the gym. The workouts in the book are all based on circuit training, which means you do a set of exercises without rest, rest for a minute or two, and then move on to the next circuit. From what I’ve seen, the workouts in the book combine upper-body, lower-body, and core work in the same day.

Because the circuit training workouts in Making the Cut don’t include very much cardio (just some short intervals of sprints, etc.), and because I want to maintain my running stamina, I think my plan going forward will be this:

Alternate between Making the Cut (or similar circuit training) workouts and running.

Pretty simple right? On days I don’t make the cut, so to speak, I’ll run (ideally for at least 30 minutes). And vice versa. My goal is to do three days of each (with maybe one overlapping day).

My question for you guys: Has anyone tried to follow the 30-day Making the Cut program? What did you think?

12 Oct 09
Shape Up for… Winter?
Starting around March, fitness magazines come out with a bevy of articles all about “looking hot in your bikini” and “shaping up for summer.” But what about us snow bunnies? Can’t we look cute in our… snow pants sweaters? Going beyond the superficial, with the dwindling light and chilly temps, winter can be downright depressing. Seasonal Affective Disorder, anyone? I went to college in Minnesota, where SAD was actually a huge issue. One surefire way to combat it is getting enough physical activity and making sure your nutrition is on point. Lots of white carbs combined with cold darkness can make anyone feel pretty sluggish.
Anyway, I was chatting with my friend Eric, and we decided that we want to take our fitness to the next level this winter. He says he’s reached a sort of stand-still in terms of his weight loss/fitness goals, and I’ve managed to pack on a few pounds this summer from all the eating I’ve been doing for my half marathon training (which I found out is pretty common). So we made a little bet, Biggest Loser style. Who can lose the biggest percentage of weight by December 31st? Keep in mind, we’re doing it in a healthy way (kicking booty in the gym and eating well). And it’s not just endless weight loss… Our goal is to lose between 5-10% of our body weights.
This is where I need to stop and make the point that this challenge is NOT just about weight loss. We’ve both been slacking in our own ways lately, and we want to make sure we don’t slide down the slippery (icy!) slope that winter can become. So we’re taking action. Even if you don’t want or need to lose weight, having the goal of staying fit, healthy, and energized during the cold winter months is a good one.
So on that note, who’s with us? Your goal could be weight loss, or just making sure you get enough exercise to prevent the sudden onset of SAD. For anyone who does want to take part in our weekly weigh-ins, we’re recording our starting weights on Oct. 19th (the day after my half marathon and Eric’s triathlon) and weighing in every Monday after that until the end of December. We made a friendly bet and the winner’s going to get $50 worth of prizes courtesy of the loser (though really, we’ll both be winners, right? Right.).
I thought I’d extend the offer to my lovely readers. If you take part in our Shape Up for Winter challenge, you could win a $50 gift card to a store of your choosing (provided they sell gift cards online).
There are a few ways you can participate:


Weight Loss: Report your weekly percentage of weight loss to me by doing your first weigh-in on Oct. 19th and then sending me an email each week with the stats, starting on Oct. 26th. I’ll be posting percentages lost here, but I won’t post anyone’s actual weight. In your weekly email, you can also report how you felt that week, and ask any nutrition or fitness questions you might have for me.

Fitness: If weight loss isn’t your goal, you can report your physical activity progress to me also starting on Oct. 26th. Every Monday (starting on Oct. 19th), you’ll decide your fitness goals for the week and the following Monday, you’ll report to me via email how you did. I’ll be posting fitness progress here as well.

Nutrition: If you already do well with your fitness but want to make it a goal to eat better, you can do that, too. Similar to the physical activity goal, you can set small weekly goals for yourself (that I can help you determine) and report to me weekly, beginning on Oct. 26th. Goals can be things like eating more fruits/veggies each day, or simply cooking your own dinner a few nights a week instead of going out. It’s really up to you, but I’m here to make sure you stick to it!

You can choose one, two, or all three ways of challenging yourself. The only criteria for being in the running for the $50 is that you email me weekly and show that you’re making progress. Only people who manage to report to me every Monday (regardless of what happened that week) will be entered to win the grand prize. This is a great way to keep us all accountable. A week from today, I’ll remind you guys about the challenge and to do your first weigh-in/create your first set of weekly fitness goals. I’m happy to help you create your weekly goals. I’ll also be posting plenty of workouts, healthy recipes that will warm your body and soul, and other tips for beating the winter doldrums.
Who’s excited?!

Shape Up for… Winter?

Starting around March, fitness magazines come out with a bevy of articles all about “looking hot in your bikini” and “shaping up for summer.” But what about us snow bunnies? Can’t we look cute in our… snow pants sweaters? Going beyond the superficial, with the dwindling light and chilly temps, winter can be downright depressing. Seasonal Affective Disorder, anyone? I went to college in Minnesota, where SAD was actually a huge issue. One surefire way to combat it is getting enough physical activity and making sure your nutrition is on point. Lots of white carbs combined with cold darkness can make anyone feel pretty sluggish.

Anyway, I was chatting with my friend Eric, and we decided that we want to take our fitness to the next level this winter. He says he’s reached a sort of stand-still in terms of his weight loss/fitness goals, and I’ve managed to pack on a few pounds this summer from all the eating I’ve been doing for my half marathon training (which I found out is pretty common). So we made a little bet, Biggest Loser style. Who can lose the biggest percentage of weight by December 31st? Keep in mind, we’re doing it in a healthy way (kicking booty in the gym and eating well). And it’s not just endless weight loss… Our goal is to lose between 5-10% of our body weights.

This is where I need to stop and make the point that this challenge is NOT just about weight loss. We’ve both been slacking in our own ways lately, and we want to make sure we don’t slide down the slippery (icy!) slope that winter can become. So we’re taking action. Even if you don’t want or need to lose weight, having the goal of staying fit, healthy, and energized during the cold winter months is a good one.

So on that note, who’s with us? Your goal could be weight loss, or just making sure you get enough exercise to prevent the sudden onset of SAD. For anyone who does want to take part in our weekly weigh-ins, we’re recording our starting weights on Oct. 19th (the day after my half marathon and Eric’s triathlon) and weighing in every Monday after that until the end of December. We made a friendly bet and the winner’s going to get $50 worth of prizes courtesy of the loser (though really, we’ll both be winners, right? Right.).

I thought I’d extend the offer to my lovely readers. If you take part in our Shape Up for Winter challenge, you could win a $50 gift card to a store of your choosing (provided they sell gift cards online).

There are a few ways you can participate:

  • Weight Loss: Report your weekly percentage of weight loss to me by doing your first weigh-in on Oct. 19th and then sending me an email each week with the stats, starting on Oct. 26th. I’ll be posting percentages lost here, but I won’t post anyone’s actual weight. In your weekly email, you can also report how you felt that week, and ask any nutrition or fitness questions you might have for me.
  • Fitness: If weight loss isn’t your goal, you can report your physical activity progress to me also starting on Oct. 26th. Every Monday (starting on Oct. 19th), you’ll decide your fitness goals for the week and the following Monday, you’ll report to me via email how you did. I’ll be posting fitness progress here as well.
  • Nutrition: If you already do well with your fitness but want to make it a goal to eat better, you can do that, too. Similar to the physical activity goal, you can set small weekly goals for yourself (that I can help you determine) and report to me weekly, beginning on Oct. 26th. Goals can be things like eating more fruits/veggies each day, or simply cooking your own dinner a few nights a week instead of going out. It’s really up to you, but I’m here to make sure you stick to it!

You can choose one, two, or all three ways of challenging yourself. The only criteria for being in the running for the $50 is that you email me weekly and show that you’re making progress. Only people who manage to report to me every Monday (regardless of what happened that week) will be entered to win the grand prize. This is a great way to keep us all accountable. A week from today, I’ll remind you guys about the challenge and to do your first weigh-in/create your first set of weekly fitness goals. I’m happy to help you create your weekly goals. I’ll also be posting plenty of workouts, healthy recipes that will warm your body and soul, and other tips for beating the winter doldrums.

Who’s excited?!

09 Oct 09
Burn It: Mixology

I haven’t posted a workout in awhile, and I think it’s about time. Since this was not a running day, I decided I wanted to do a circuit-style workout that incorporated lots of strength training and had me sweating the whole time. Mission accomplished. The philosophy behind this style of workout is that constantly mixing it keeps you fresh and prevents boredom, while simultaneously hitting lots of different muscle groups.

If you don’t like to run, you can subsitute any cardio, just make sure you’re working at about a 6-7 on a scale of 1 (totally easy, like a leisurely walk) to 10 (barely able to breathe).

Before you start the workout, do a 5-minute light cardio warm up (you could walk on the treadmill at a decent clip, for instance).

Circuit 1: Back

  • Run one mile at a 6-7 perceived exertion level. I was pacing between 9-10 min. miles (trust me, this gets hard towards the end). The cardio intervals in this workout should not take more than 12-15 minutes, so if it takes you much longer than that to run a mile, just stop at 15 minutes.
  • 3x10 dumbbell rows
  • 3x10 seated rows
  • 3 x10 lat pull-downs

Circuit 2: Shoulders

  • Run one mile (see above). Try to speed up towards the end to train yourself to save some energy for the end of the workout.
  • 3x10 shoulder presses (machine or dumbbells)
  • 3x10 alternating lateral and front raises
  • 3x10 arnold presses

Circuit 3: Chest

  • Run one mile. At this point, it shouldn’t be easy to run for 10 minutes. If it is, you need to speed up or turn up the incline.
  • 3x10 push-ups (do them on your knees if you can’t do full push-ups)
  • 3x10 dumbbell press on a ball. It should look like this:
  • 3x10 dumbbell flys on a ball (in the same position)

Circuit 4: Core

  • Run one mile. It should be pretty hard to do any cardio at this point.
  • 1 min. plank position. It looks like this:

(Except obviously you wouldn’t be floating on nothing.)

  • 1 min. bicycles
  • 3x10 hanging leg raises. You do them on one of these:
  • 30 seconds on each side x 2 side plank

Cool down, you’re done! See, was that boring? Nooooo.

08 Sep 09
Get Motivated: Refresh Your Playlist

I love having new music on my iPod. It seriously motivates me in the gimnasio like nothing else. This weekend, my helpful boyfriend gave me a flash drive packed with some fun new workout music. Combined with my oldies but goodies, here’s what my workout playlist (perpetually dubbed “New Workout Plan” on my iPod in honor of Kanye) looks like now:

I’ll Be in the Sky, B.o.B.

Suave Mix (Blass Remix), Calle 13

Long Way to Go, Cassie

Throw it in the Bag, Fabolous

Everything, Everyday, Everywhere, Fabolous f/ Keri Hilson

Sugar, Flo Rida f/ Wynter

Run This Town, Jay-Z f/ Kanye & Rihanna

Birthday Sex, Jeramih (I love to hate this song)

Bang Bang,  K’naan f/ Adam Levine

Day N Nite, Kid Cudi

Mrs. International, Method Man & Redman f/ Erik Sermon

Samba Luku Samba, Ricardo Lemvo

The Seed (2.0), The Roots

Addiction, Ryan Leslie

Used to Be, Ryan Leslie & Fabolous

Diamond Girl, Ryan Leslie

Church, T-Pain f/ Teddy Verseti

Walkin on the Moon, The-Dream & Kanye

Everybody Else, Twank Star

Bad Girl, Usher

Hook Me Up, The Veronicas

Let Me Love You (Reggaeton Remix), Mario

Dangerous, Ying Yang Twins

Overnight Celebrity, Twista

Hands Open, Snow Patrol

Girl Talk, TLC

Jailer, Asa (for cooldown)

25 Aug 09
No-Bake Peanut Butter Cookies from Carrots ‘N’ Cake
Sort of like a more indulgent breakfast cookie, no? I think I might make these and use them for pre-workout fueling purposes. I’m thinking the sugar and oats would give me just as much energy as any energy drink or bar could.

No-Bake Peanut Butter Cookies from Carrots ‘N’ Cake

Sort of like a more indulgent breakfast cookie, no? I think I might make these and use them for pre-workout fueling purposes. I’m thinking the sugar and oats would give me just as much energy as any energy drink or bar could.

14 Aug 09
Friday Day in Food (and Exercise)
Workout, 11:45am: My friend Sophia has to work one arm more than the other because she’s hopped up on steroids, but it only works on half her body. Just kidding, she’s normal (sorta). Here’s the short back & shoulders-focused workout I did during my lunch hour today:
Back

one-arm rows: 12, 12, 12
back extensions (machine): 15, 15, 15
seated rows (machine): 10, 10, 10

Shoulders

arnold presses: 12, 10, 10
lateral raises: 10, 10, 10
front raises: 10, 10, 10
upright rows: 10, 10, 10
military presses: 10, 10, 10

Friday Day in Food (and Exercise)

Workout, 11:45am: My friend Sophia has to work one arm more than the other because she’s hopped up on steroids, but it only works on half her body. Just kidding, she’s normal (sorta).

Here’s the short back & shoulders-focused workout I did during my lunch hour today:

Back

  • one-arm rows: 12, 12, 12
  • back extensions (machine): 15, 15, 15
  • seated rows (machine): 10, 10, 10

Shoulders

  • arnold presses: 12, 10, 10
  • lateral raises: 10, 10, 10
  • front raises: 10, 10, 10
  • upright rows: 10, 10, 10
  • military presses: 10, 10, 10
05 Aug 09
01 Aug 09
After the Run RitualI woke up at 5:45 to join my running group for an 8-miler (which I finished in 1:14… not too shabby). This has become my after-the-Saturday-long-run ritual: bath with epsom salts and a green monster, extra green. In the mix this time:

1/2 C almond milk
1 nectarine
1/2 C watermelon
1/2 banana
3 T hemp protein
about 2 C spinach
a few ice cubes

All the fruit made this monster super sweet. It’s amazing how sweet something can get with absolutely zero added sweeteners.
I have to say, today I was reminded again about the incredible things the human body is capable of when trained correctly. For a mile or two, I was running with a drop-in runner who said the longest he’d ever run was 4 miles. But this was the type of guy who just looks like a natural runner. He was tall, thin, and looked pretty athletic. He was one of those people you look at and think, “I’m sure he could run if he wanted to.”
But he was lagging and had to slow to a walk before we reached the end of the run. I had slowed down so as not to leave him behind, but I wasn’t going to start walking, so I  had to pull ahead. I felt bad for him, but at the same time, I realized once again the power of proper training. Six months ago, I could barely run a mile, but now, 8 miles is starting to feel normal. I’m not injured (besides the mega-calluses, but thanks for all your great suggestions!) and I feel great. The human body is capable of adapting to nearly anything.

After the Run Ritual

I woke up at 5:45 to join my running group for an 8-miler (which I finished in 1:14… not too shabby). This has become my after-the-Saturday-long-run ritual: bath with epsom salts and a green monster, extra green. In the mix this time:

  • 1/2 C almond milk
  • 1 nectarine
  • 1/2 C watermelon
  • 1/2 banana
  • 3 T hemp protein
  • about 2 C spinach
  • a few ice cubes

All the fruit made this monster super sweet. It’s amazing how sweet something can get with absolutely zero added sweeteners.

I have to say, today I was reminded again about the incredible things the human body is capable of when trained correctly. For a mile or two, I was running with a drop-in runner who said the longest he’d ever run was 4 miles. But this was the type of guy who just looks like a natural runner. He was tall, thin, and looked pretty athletic. He was one of those people you look at and think, “I’m sure he could run if he wanted to.”

But he was lagging and had to slow to a walk before we reached the end of the run. I had slowed down so as not to leave him behind, but I wasn’t going to start walking, so I  had to pull ahead. I felt bad for him, but at the same time, I realized once again the power of proper training. Six months ago, I could barely run a mile, but now, 8 miles is starting to feel normal. I’m not injured (besides the mega-calluses, but thanks for all your great suggestions!) and I feel great. The human body is capable of adapting to nearly anything.

26 Jul 09
TAME OUT-OF-CONTROL HUNGER: PART 2 OF FUEL YOUR WORKOUT

Training for a big race? Hungry all the time? Read on.

maryrambin:

—By Nutritionista


Recently, reader Meghan emailed me about a problem she’s having. In an effort to jump-start her weight loss efforts, she started running regularly for the first time (congrats, Meghan!). She says she’s now training for her first half marathon (me too!).

But she’s running into a problem common for people training for longer races: she hasn’t lost any weight and is “mind-numbingly hungry” all the time. Meghan says it’s gotten to the point where it’s distracting and often makes her light-headed.

I can definitely empathize. When I first started training for my half, I had a very similar problem. I felt like my stomach was always empty, no matter how much I ate. The tricky part about eating when training for a race is that there’s a very fine line between under-fueling, which can lead to fatigue and injury, and over-fueling, which can lead to sluggishness and weight gain. Here’s how to walk the line:

  • Remember that carbs are important, but so are protein and fat.
Carbs are necessary for energy, but healthy fats, like the kind found in nuts, avocados, and plant oils, are necessary to fight hunger. Try decreasing your carbs slightly and adding more healthy fats and proteins into your diet.
  • When you do eat carbs, make sure they have some fiber (but not right before a run!).
You don’t want too much fiber before a run or race, but in general, your carbs should be whole grain and contain a good amount of fiber (I shoot for about four grams per serving of whatever it is).
  • Stay hydrated, but don’t drink your calories.
The only time you ever need liquid calories is before, during, or after intense exercise lasting more than 60 minutes. If you’re drinking lots of sports drinks, you’re consuming a lot of calories, but probably not going to feel very full. I usually have about 10 oz. of coconut water before a longer run (aprx. 60 calories) as well as a decent-sized snack, but after the run, it’s all about the solid food and water, water, water.
  • Eat smaller 300-500 calorie meals throughout the day.
I said this in my last post, but it can really help keep hunger at bay. If you’re taking in 1,800 calories a day, that means you should be eating a full six times during the day! It’s hard to be hungry when you’re eating every two to three hours.
  • Eat within 15 minutes of a run, regardless of hunger.
“Rebound hunger” is a common problem for athletes. The idea of food can be unappetizing right after training, but hunger grows exponentially for every hour you wait to eat. Eat something with carbs and protein, like a recovery smoothie or handful of dried fruit and nuts, within 15 minutes of completing a workout to avoid feeling ravenous later.
  • Remember that it doesn’t take much to make up for the calories you burned running.
We burn about 100 calories for every mile we run. That means during a five mile run, we burn about 500 calories. You can easily eat a 500 calorie sandwich that cancels out that burn. You’ll still be at a deficit for the day, but my point is, your body doesn’t need a ton of extra calories when you’re training (mostly just right before and right after a run).
  • Keep cross-training!
I can’t emphasize this enough. While training for my half, I’m continuing to strength train and do other cardio workouts, keeping my running to 3-4 days per week. The strength training and other workouts don’t affect my hunger in quite the same that running does.
  • Know that your body will adjust its hunger levels over time.
When I first started training, I felt ravenously hungry all the time. Now that my body has adjusted to the schedule, I can do a long run and not get the same hunger pangs later in the day. I found it takes about four to eight weeks for your body to get used to the new type of physical exertion.