24 March 2009
We adapted the Pot Sticker Salad with Snap Peas recipe from Real Simple to make it more of a stir-fry. We used delicious dumplings from the Asian grocery store and added bok choy and tofu (for more protein).
I love food. I love food that tastes good, is satisfying, energizes, and delivers lots of nutrition. There's lots of food like that out there. Let me prove it to you. Email questions, comments, or suggestions to yournutritionista@gmail.com.
Disclaimer: I'm not a Registered Dietitian (RD) or mental health professional. For medical or psychological counseling, please consult an RD, certified nutritionist, doctor, or mental health professional. All content on this blog is based on my own acquired knowledge/research and personal experience. It is not meant to qualify as medical advice.
