24 November 2009

A thousand times yes. Of course, I would use whole wheat bread crumbs (sorry! I had to say it!).

rewbog:

Easy Roasted Tomatoes;

Parmesan, Bread Crumbs, Olive Oil.

Bake at 450 for 8 mins. Done.

1. cookintraining reblogged this from maryrambin
2. shutupkristen reblogged this from nutritionista and added:

   I’mma try these tomorrow.

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13. maryrambin reblogged this from nutritionista and added:

    Delicious Dish — Roasted Tomatoes It’s cold outside so warm up your veggies. Here’s a one pan wonder appetizer or meal...

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15. live-to-eat reblogged this from easyfastcheapcooking and added:

    8 mins? you, my dear friend, will be my breakfast tomorrow. (or supper tonight, why not.)

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    haha are you mimicking Gordon Ramsay’s F Word??

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44. lady-delish reblogged this from nutritionista and added:

    I might make this tonight

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