11 Sep 09
Friday Day in Food Lunch, 1:00pm: Amy’s Especial Burrito, green beans I brought the green beans to work trimmed, washed, and ready to go. When lunchtime came around, I just microwaved them for a minute or two. Definitely al dente, but sweet and delicious. I liked that method and would do it that way again. The burrito was meh. I guess I prefer ‘em with cheese. Who can blame me? After lunch, I treated myself to a small serving of TJ’s fat-free tart froyo and half a small donut someone brought in. Yum.

Friday Day in Food

Lunch, 1:00pm: Amy’s Especial Burrito, green beans

I brought the green beans to work trimmed, washed, and ready to go. When lunchtime came around, I just microwaved them for a minute or two. Definitely al dente, but sweet and delicious. I liked that method and would do it that way again. The burrito was meh. I guess I prefer ‘em with cheese. Who can blame me?

After lunch, I treated myself to a small serving of TJ’s fat-free tart froyo and half a small donut someone brought in. Yum.

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