8 September 2009
Snack Attack: Zucchini Sticks Redo from According to Lia
The bad news? I’m sort of a sucker for bar food. Mozzarella sticks, chicken tenders, and potato skins are pretty much my kryptonite. The good news? Bar food is pretty easy to Nutritionista-fy. It just takes a little creativity. It also takes a little of my favorite method of cooking: baking! I already make homemade fries that I think are just as good, if not better, than the real thing. These zucchini sticks from Lia are just another item to have in my healthy bar food arsenal.
